Chic bistro & hedonistic dining

Eat, dream

This summer, chef Youssef Gastli — who trained at renowned houses such as Le Meurice and Lucas Carton — takes us on an addictive and generous reinterpretation of French culinary classics, somewhere between chic bistro and hedonistic brasserie.

On the sweet side, Paloma Laguette revisits the icons of French pastry, revealing her flair for unapologetically indulgent creations.

The experience continues at the bar with a selection of cocktails and mocktails inspired by the great palace bars, reimagined through a curated selection of French spirits.

Joli is a one-of-a-kind address with a resolutely Parisian soul — at once chic bistro, hedonistic brasserie, and festive dining table — in the very heart of the Marais.
The joli set menu

Disponible au déjeuner du Mardi au Dimanche
Et au dîner du Mardi au Jeudi
Les plats disponibles dans la formule sont marqués d'un *

Entrée + Plat : 29€
Plat + dessert ou fromage : 29€
Entrée + Plat + Dessert ou fromage : 39 €

Eggs mayonnaise, green peas & bottarga
ou 
Charentais melon, Treviso salad & fresh goat cheese
____

Pork tenderloin, eggplant purée, and baby potatoes
ou
Heirloom tomato salad, peach, cucumber

____
Crème caramel
ou
Assiette de Comté 30 mois
Lunches Tuesday to Friday from 12:00 p.m. to 2:30 p.m.
Lunches Saturday and Sunday from 12:00 p.m. to 4:00 p.m.
Dinners Tuesday to Saturday from 7:00 p.m. to 10:30 p.m.

French snacks served continuously, Tuesday to Sunday.
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